Negroni Cocktail Recipe

Since it’s Negroni Week, we thought it appropriate to share the recipe for this classic cocktail.

Ingredients

• 1 ounce gin

• 1 ounce Campari

• 1 ounce sweet vermouth

• Garnish: orange peel

Steps

1. Add the gin, Campari and sweet vermouth to a mixing glass filled with ice, and stir until well-chilled.

2. Strain into a rocks glass over a large ice cube.

3. Garnish with an orange peel.

Now for a zero-proof option, we recommend

WildFolk Sparkling Negroni

“The complex mix of flavours and botanicals (think bitter rinds and hints of smoke) is sure to lift spirits as you wind down.”

Tasting Notes: Rhubarb, Grapefruit Rind, Star Anise, Rosehip, and Juniper.

This canned Sparkling Negroni is included in our Mobile Bar Mocktail Menu when you hire us for your next event. Let’s get the party started!

Elderflower Rose Gin Sour

The perfect signature cocktail for a whimsical Garden Party. Save this for your next wedding or baby shower or just for a beautiful dinner party!

Elderflower Rose Gin Sour

2 oz Empress 1908 Elderflower Rose Gin

0.5 oz Lemon Juice

1 Egg White

Dried Orange Garnish

Add all the ingredients in a shaker without ice and shake well, making sure the shaker is firmly held. Open the shaker and add ice and shake a second time. Strain into a coupe and garnish with an orange wheel or edible flowers.

Photography: Bre Poole Photography Bar: Tamp & Muddle Co. Bartender: Jenn & Tonic Bartending